Alternative
weight-loss methods examine issues that cause overeating
Seattle Times December 17, 2003 by Young Chang -Seattle Times
staff reporter
Some people trying to lose weight don't
bother much with calories. They avoid the four-letter-D-word the
way Atkins devotees shun carbs and instead focus on psychological
counseling and spiritual coaching to address what's often considered
the root of the problem: emotional eating.
"A lot of (such methods) have to do with reprogramming people,"
said Brent Wisse, co-director of the weight-disorders clinic at
the University of Washington.
Counseling is "very effective" in dealing with binge eating and
nocturnal eating, he said. "And it certainly can be a tremendous
key to weight loss."
At weight-loss programs that focus on counseling, leaders say the
solution is always long term.
"People are getting more in tune with natural health and learning
that drugs and medications and quick fixes aren't the way to go
in the long run," said Sheryl Manchester, regional director at Positive
Changes Hypnosis Center in Bellevue, part of a national franchise.
"They're so sick of the yo-yo dieting and feeling like food consumes
their life completely."
Aware Eating was among a sample of non diet weight-loss programs
in the Seattle area:
Mindful eating
Robin Maynard-Dobbs, who teaches a process called Aware Eating
from her North Seattle home and a studio in Bellevue, says most
people don't pay attention to their food.
"Most of us eat in front of the TV, when we're at the computer,
at our desk," said Maynard-Dobbs, who has been running her private,
for-profit business for more than 10 years. "Wherever your attention
is, is where your satisfaction is."
In addition to weekly classes of about seven to 10 people in private
homes and one-on-one coaching, she holds weekly classes over the
phone. The "teleclasses" are offered in six-week bundles, four times
a year. Maynard-Dobbs focuses on teaching people to "connect with
their body" - to put your hand on your abdomen, for example, and
try to gauge whether you're really hungry by bringing your awareness
into that area.
She also helps clients identify emotional eating. About half her
clients who want to lose weight succeed, said Maynard-Dobbs.
The former behavior-change counselor for Group Health, who worked
largely with diabetics, is also trained in the therapy process of
neuro-linguistic programming and eating awareness.
Victoria Harris, 52, turned to Maynard-Dobbs more than a year ago,
before traveling to Europe. She suffered from an eating disorder
in her teens and 20s, and she learned to control it, but still harbored
an "uncomfortable relationship" with food.
"I was going to a foreign country; I wouldn't have control over
my diet," Harris said. "She taught me how to get in touch with my
body and tell when I was full. She taught me how to eat like a little
kid again."
Maynard-Dobb's program costs from $115 to $149 for the six-week
class. Members receive a bridge phone line for the teleclass when
they sign up. In-person groups cost $200 for six weeks.